
Beijing’s newest singles spot: Cru wine bar is a five-woman show
(Note: This post originally appeared on sibling blog Beijing Boyce.) By Jim Boyce When you hear a wine bar has opened in “the same building …
(Note: This post originally appeared on sibling blog Beijing Boyce.) By Jim Boyce When you hear a wine bar has opened in “the same building …
~ By Jim Boyce Li Demei — who teaches at Beijing University of Agriculture, consults to wineries aound China, is active as a wine writer, …
By Jim Boyce Still on the topic of online wine retail, I raised the following issue on Weibo a while back but it is still bothering …
By Jim Boyce After Jia Bei Lan Dry Red 2009 won an “international award” at the Decanter World Wine Awards in London, a first for …
By Jim Boyce The Chinese edition of wine magazine Revue du Vin de France revealed the winners of its 2012 China Wine Awards last week …
By Jim Boyce Wine maker Li Demei has been chosen by London-based market research firm Wine Intelligence as one of ten people in the business …
By Jim Boyce The China edition of French magazine La Revue du Vin de France (RVF) held a blind tasting of 97 Chinese wines in …
By Jim Boyce Last year, China’s Helan Qing Xue rocked and shocked, stirred and shook, the wine world when its Jia Bei Lan firs took …
By Jim Boyce Two weeks ago, I dropped off my severely damaged computer at a repair shop near Chaoyang Park West Gate in Beijing and …
By Jim Boyce Decanter announced today that it will launch a new competition, the Asia Wine Awards, on May 29 during Vinexpo Asia-Pacific. I asked …
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