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By Jim Boyce Carrefour held its October wine fair in Beijing last night. As in the past, it drew a strong turnout and featured: Samples …
 
		
	By Jim Boyce Carrefour held its October wine fair in Beijing last night. As in the past, it drew a strong turnout and featured: Samples …
 
		
	Dozens of Golden State winery reps poured for distributors, restaurateurs, journalists, and consumers as the California Wine Institute held a two-hour tasting last Friday at …
 
		
	By Chantal Chi Everything related to wine is chic in China and that goes for sommeliers. I remember three years ago when sommelier was just …
 
		
	This week’s Beijing lineup includes the October Wine Fair at Carrefour (Shuang Jing branch), which typically involves samples of hundreds of wines and deals on …
 
		
	Wine Australia is offering a dozen “all-expenses paid positions” for a five-day course called the Landmark Australia Tutorial to be held next June in the …
 
		
	By Jim Boyce Two years ago, I lost my mobile phone. Last year, I accidentally broke a bottle of Shiraz on a marble staircase. This …
 
		
	The inaugural Penfolds China Sommelier Competition held in Shanghai saw Xinjiang native Lu Yang take top honors, which includes a trip to the 2009 Penfolds …
 
		
	By Jim Boyce Last month, Shanghai-based Rutherford Bench celebrated its first year of business. I talked to deputy general manager Zeon Chow about the rationale …
 
		
	My weekly listing of Beijing wine events poses a couple of problems. First, it sometimes gets buried quickly beneath new posts. Second, I get event …
 
		
	Let’s take the spice level way down this week and claw away at a food that fits the season: hairy crabs. Writes Shanghai Daily: “For …
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