Barossa wines, Beijing, and bare ass: Torbreck wine dinner with Dave Powell
By Jim Boyce Rare are those times when a wine maker drops his pants at a tasting – I would guess it is on par …
By Jim Boyce Rare are those times when a wine maker drops his pants at a tasting – I would guess it is on par …
Note: The following post recently appeared in Agenda magazine in Beijing (see online version here). By Jim Boyce Beijing stores shelves are lined with hundreds …
By Jim Boyce The New Yorker just published a lengthy article by Evan Osnos about ASC Fine Wines founder Don St. Pierre, Sr and his …
By Jim Boyce The third Thursday of November is upon us and that means Beaujolais Nouveau parties (see here for more on this phenomenon). Get …
By Jim Boyce Lots of wine events coming up, including this Saturday’s Hilton Food & Wine Experience (see here for last chance to win tickets …
– By Jim Boyce The only thing better than spending seven hours sampling from among hundreds of wines – as well as chocolate, coffee, beer, …
Asia Wine Institute head Tommy Lam will lead three tutorials during the Food and Hotel China 2009 trade show slated for November 18 to 20 …
By Jim Boyce A last-minute reminder that the Shuangjing Carrefour store holds its fall wine fair from 6 PM to midnight with hundreds of bottles …
By Jim Boyce The Dinex Group, which represents the restaurants of Daniel Boulud in New York, Vancouver, and Beijing (Maison Boulud), among other places, is …
– Don St. Pierre Sr., founder of China-based importer and distributor ASC Fine Wines, will speak tomorrow at a CEO luncheon at the Capital Club …
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