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Month: January 2017

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Happy New Year! Enjoy these fireworks!

January 28, 2017 boyce 0

By Jim Boyce | The Chinese New Year holidays are underway and plenty of wine and baijiu bottles have already been emptied! All the best …

Hello Bo | Wine veteran Hector Jiang opens new Italian-focused venue

January 25, 2017 boyce 0

By Jim Boyce | For a long while, the best one-two wine shop punch in Beijing consisted of Jim Yang and Hector Jiang at Pudao, …

Charles Carrard of Paradox | Online wine sales, hypermarket trends and restaurant lessons

January 18, 2017 boyce 0

By Jim Boyce | I recently talked to a bunch of trade people for a Shanghai retail story in Meininger’s Wine Business International. We could only …

Marcus Ford of Langton’s | Shanghai retail, beyond Bordeaux & the new wave of distributors

January 11, 2017 boyce 0

By Jim Boyce | I recently talked to a bunch of trade people for a Shanghai retail story in Meininger’s Wine Business International. We could only …

Ningxia news | Cao Kailong appointed wine bureau director

January 10, 2017 boyce 0

By Jim Boyce | Cao Kailong is the new director of the Bureau of Grape Industry Development in Ningxia, replacing the retiring Li Xueming. Given …

coupe de foudre us embassy china

Legation libations | U.S. Embassy / California Wine Institute holiday party

January 6, 2017 boyce 0

By Jim Boyce | California Wine Institute (CWI) teamed with U.S. Ambassador to China Max Baucus and Melodee Hanes last month for a holiday tasting at …

By design | How an interior decor shop doubles as a superb wine bar

January 6, 2017 boyce 0

By Jim Boyce | Beer, cocktail and spirits fans face far better options than their grape-loving brethren in Beijing, whose hopes are raised every time …

Beijing sommeliers | Ups and downs in the nation’s capital

January 6, 2017 boyce 0

By Jim Boyce | I figured writing a story about Beijing sommeliers would be easy. Meininger’s Wine Business International (subscribe here) sent me a few examples …

China wine retail | Ten trade insiders on Shanghai

January 5, 2017 boyce 0

By Jim Boyce | Behind the fleeting headlines about flourishing wine imports in China lies the enduring reality of actually selling that stock. Wine retail …

Wine bars in China | Paradox to expand to Beijing

January 4, 2017 boyce 0

By Jim Boyce | Paradox will open its third French restaurant and wine bar, a sibling to venues in Shanghai and Suzhou, next month in Beijing. …

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