Grape Wall of China

A China Wine Blog: The Scene in the World’s Largest Market

Cheers: Hilton’s Food & Wine Experience celebrates 10 years

Hilton Beijing will mark a decade of decanted debauchery with its tenth annual Food and Wine Experience on November 9 (trade only) and 10 (open to public).
Besides a wide range of wines to taste, the event covers coffee, chocolate, cooking classes, wine seminars with Jeremy Oliver, and more. The public session are from 1-5 PM: it’s 230 [...]

Last call: 11 countries, 150 wines, 188 kuai

Torres China is organizing “Taste of the Nations” at Traders Hotel Beijing on November 3. The 188-kuai entry fee gets you more than 150 wines from 11 nations, not to mention free appetizers and live performances. Space is limited, so reserve yours by contacting Sophie (5165-5519, extension 208 / sophie@torres.com.cn).
Note: Get more info on the [...]

  • About Grape Wall of China


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    A nonprofit blog by wine professionals and consumers.


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    Email: beijingboyce at yahoo.com

  • Grape Wall Contributors


    In alphabetical order (see full list)


    Nicolas Carre
    Sommelier


    Chantal Chi
    Writer


    Yvonne Chiong
    Sommelier, consultant


    Judy Leissner
    Grace Vineyard CEO


    Alain Leroux
    Wine maker, consultant


    Li Demei
    Wine maker


    Huiqin Ma
    Professor


    Campbell Thompson
    The Wine Republic co-owner


    Brian Yao
    Consumer


    Frankie Zhao
    Pro-Wine Training & Consultancy owner


    Jim Boyce
    Consumer, blog administrator