Grape Wall of China

A China Wine Blog: The Scene in the World’s Largest Market

Interview: “The Frank”

Some know him for opening one of Beijing’s first non-hotel bars – the creatively named Frank’s Place (1990). Some know him for his later establishment – John Bull Pub. And yet others know him as the Tuesday night quizmaster. What fewer know is that during the past year, Frank Siegel has built a Beijing wine [...]

  • About Grape Wall of China


    beijing-boyce-grape-wall-of-china-logo

    A nonprofit blog by wine professionals and consumers.


    Follow on Weibo, Twitter
    and Facebook.
    Email: beijingboyce at yahoo.com
  • Grape Wall Contributors


    In alphabetical order (see full list)


    Nicolas Carre
    Sommelier


    Chantal Chi
    Writer


    Yvonne Chiong
    Sommelier, consultant


    Judy Leissner
    Grace Vineyard CEO


    Alain Leroux
    Wine maker, consultant


    Li Demei
    Wine maker


    Huiqin Ma
    Professor


    Campbell Thompson
    The Wine Republic co-owner


    Brian Yao
    Consumer


    Frankie Zhao
    Pro-Wine Training & Consultancy owner


    Jim Boyce
    Consumer, blog administrator