Articles by boyce

By Jim Boyce | Based in the southern city of Nanning, Julien Boulard steadily became a force in China’s wine scene this past decade as head …

By Jim Boyce | Alberto Pascual of Spanish wine importer Pasion violates a slew of my social media post rules. He uses multiple exclamation marks!!!! …

By Jim Boyce | Chinese wine fans in Canada have two reasons to celebrate. Not only is Silver Heights from Ningxia available, at least in British …

By Jim Boyce | Building China’s top wine importer and distributor from scratch might seem achievement enough for most people but represents just one episode …

By Jim Boyce | One of China’s most intriguing wine retailers saw change at the top this past month. CHEERS founder and key investor Claudia …

By Jim Boyce | Little is written in English about Pigeon Hills (西鸽酒庄), a new project that might well transform China’s promising Ningxia wine region. …

By Jim Boyce | The focus for many China wine observes has narrowed over the years. Talk once centered on whether “China”, a country of …

By Jim Boyce | I did a whirlwind ten-winery tour of Ningxia in May. After stops at Pushang, known for its Marselan, and Aromes, known …