Grape Wall of China

A China Wine Blog: The Scene in the World’s Largest Market

Tasting time: Beijing

Posted on | May 28, 2008 | No Comments

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Upcoming Beijing wine-related events

Tuesday, May 27-Thursday, May 29, 9:30 AM-6:30 PM, Hong Kong Exhibition Center
Vinexpo Asia-Pacific
, international wine and spirits exhibitions for trade professionals.

Friday, May 30, 7-8:30 PM, Bento & Berries (Kerry Centre Hotel), free
Deutz Champagne tasting
, by Top Cellar; RSVP with Cedric at marketing@topcellar.com.cn / 13439-467-514.

Friday, May 30, 6:30 PM, Sequoia Cafe (Sanlitun), RMB 100
Rose
tasting, with 5 wines; RSVP with Frank at 13701-178-073.

Sunday, June 1, 5:30 PM, Pinnacle Plaza (Shunyi), RMB200
Maison Albert Bichot tasting, with Sommelier Delphine De la Fouchardie; by Palette Wines; RSVP with Dazz Ma at 8046-4461 / dazzling@palettewines.cn

Tuesday, June 3, 4-8 PM, 1949: The Hidden City, RMB150
Global wine extravaganza, with leaders from 20 wineries – Joseph Phelps, Seghesio, Trimbach, Meerlust , Santa Rita, etc; by ASC; RSVP with Helen at helenlu@asc-wines.com.

Saturday, June 14, 3-6 PM, Ritz-Carlton Financial Street, RMB120
The Culinary Coin Festival, with free-flow Champagne / wine, coffee, chocolate, and more.

Saturday, June 14, 7-10 PM, Greenfish (Ritz-Carlton Financial Street), RMB2008
Dinner with Volker Drkosch, 1-star Michelin chef; RSVP at 6601-6666.

Saturday, June 14, 7-10 PM, Cepe (Ritz-Carlton Financial Street), RMB2008
Dinner with Claudio Sadlerm, Michelin star chef; RSVP at 6601-6666.

Saturday, June 14, 7-10 PM, Qi (Ritz-Carlton Financial Street), RMB2008
Dinner with Eric M. Johnson, from Shanghai’s Jean George; RSVP at 6601-6666.

Note: To get a wine event listed, send event info, preferably in text format, to beijingboyce@yahoo.com. If you intend to attend any of the above events, it is best to confirm with the venue ahead of time.

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    A nonprofit blog by wine professionals and consumers.


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  • Grape Wall Contributors


    In alphabetical order (see full list)


    Nicolas Carre
    Sommelier


    Chantal Chi
    Writer


    Yvonne Chiong
    Sommelier, consultant


    Judy Leissner
    Grace Vineyard CEO


    Alain Leroux
    Wine maker, consultant


    Li Demei
    Wine maker


    Huiqin Ma
    Professor


    Campbell Thompson
    The Wine Republic co-owner


    Brian Yao
    Consumer


    Frankie Zhao
    Pro-Wine Training & Consultancy owner


    Jim Boyce
    Consumer, blog administrator