Grape Wall of China

A China Wine Blog: The Scene in the World’s Largest Market

Wine on The Wall: Robert Parker comes to China

By Jim Boyce Wine writer Robert Parker makes his first trip to China next month and the price tag for the two dinners that ASC Fine Wines is organizing for him is nothing to sniff at: RMB15888 (USD2270) per head. The Beijing dinner will be held on May 24 the Great Wall and catered by [...]

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  • Grape Wall Contributors


    In alphabetical order (see full list)


    Nicolas Carre
    Sommelier


    Chantal Chi
    Writer


    Yvonne Chiong
    Sommelier, consultant


    Judy Leissner
    Grace Vineyard CEO


    Alain Leroux
    Wine maker, consultant


    Li Demei
    Wine maker


    Huiqin Ma
    Professor


    Campbell Thompson
    The Wine Republic co-owner


    Brian Yao
    Consumer


    Frankie Zhao
    Pro-Wine Training & Consultancy owner


    Jim Boyce
    Consumer, blog administrator