Grape Wall of China

A China Wine Blog: The Scene in the World’s Largest Market

Interview: Eddie Osterland

In 1972, Eddie Osterland became America’s first master sommelier, and is today one of 87 in the United States.* I sat in on his recent wine master class, sponsored by ASC Fine Wines and held the St. Regis Hotel in Beijing, and will have notes on his (sometimes unorthodox) serving methods. For now, here are snippets [...]

  • About Grape Wall of China


    beijing-boyce-grape-wall-of-china-logo

    A nonprofit blog by wine professionals and consumers.


    Follow: On Twitter and Facebook.
    Email: beijingboyce at yahoo.com
  • Grape Wall Contributors


    In alphabetical order (see full list)


    Nicolas Carre
    Sommelier


    Chantal Chi
    Writer


    Yvonne Chiong
    Sommelier, consultant


    Judy Leissner
    Grace Vineyard CEO


    Alain Leroux
    Wine maker, consultant


    Li Demei
    Wine maker


    Huiqin Ma
    Professor


    Campbell Thompson
    The Wine Republic co-owner


    Brian Yao
    Consumer


    Frankie Zhao
    Pro-Wine Training & Consultancy owner


    Jim Boyce
    Consumer, blog administrator